Olive oil ice cream

One of the challenges of homemade ice cream is to make the ice cream scoopable, straight from the freezer. Often, ice creams tend to become really hard in the freezer, requiring either patience, or a microwave (30s at 360W) to melt it just enough to be able to scoop those …

Why do (some) peanut butters split?

A peanut butter with cucumber sandwich, is that a very weird combination? It’s how I like to eat my peanut butter sandwich though. Peanut butter seems to be one of those foods that are combined with just about anything. There’s peanut butter cookies (= photo on top of this post) and pies, it’s part of …