Cookies are great to explore science with. It’s easy to adjust recipes and see differences happening right in front of your eyes. We have a great collection of sciency posts on cookies for exactly that reason. Scroll through the cookie science archives and learn about the baking process, influence of ingredients and on cookie science in general.
Here in the Netherlands it is nearly Sinterklaas again, you might be asking yourselves, Sinterklaas, are you sure you don’t mean Santa Claus? But no, it’s sinterklaas, although I think sinterklaas and santa claus are somewhat related. Sinterklaas is a typical Dutch feast during which Sinterklaas, an old man, brings …
Cookies and science are a great combination, as we found out when collecting more than 10 sciency cookie posts. It is so easy to vary little aspects within cookie recipes to test out the impact of all these different changes. Having analyzed the impact of flour, sugar and butter on shortbread …
