Infographic Flour – Explaining the science of flour in one page

Wheat flour is one of those staple ingredients that’s in just about any pantry in this world. And if you don’t have wheat flour, you probably have some other sort of flour in your cupboard for sure. It’s also one of those ingredients that’s used in an awful lot of …

Making donuts – discovering water roux!

Some time ago, I decided to give donut making a shot. To be honest, I don’t eat donuts often at all, here in the Netherlands donuts aren’t that widely available (instead, we do eat oliebollen for new year’s, which are different though). Most supermarkets do have at least one box of …